Wednesday Night Dinners

Information on menus, sign ups and more!

Please join us for Wednesday Night Dinners beginning on September 18th, 2024.

Then, stay for Grow Night classes that promote fellowship and learning.


Time: 4:30 PM to 5:30 PM

Location: Family Life Center


Pricing

(Pay by cash, check, QR code or online)

$12.00 per adult, $7.00 per child (under 16 years)

$50.00 max per family (1-2 adults and 2+ children)

It’s Time to Sign Up - Wednesday Dinners begin September 18th!


Please call the church office today: 352-787-1829 or e-mail us at communityumcfp@gmail.com


Details:

4:30 - 5:30 pm in the Family Life Center at Community United Methodist Church


Meals are prepared by the Warren Willis Camp

(special dietary needs are accepted)


RESERVATIONS MUST BE MADE BY 2:00PM ON THE THURSDAY PRIOR TO THE DINNER.


How to Make a Reservation:

1. Starting 9/18 at the 1st supper, make reservations for the next week when checking in.


2. Call the Church Office (352-787-1829) no later than 2:00pm on the Thursday prior to the dinner (see below for dates)


3. New this year: Sign up on the Reservation Clipboard on the table in the Narthex or the Welcome Table in the Family Life Center


4. Here on the website!


When making reservations it is very important that you include:


1. Name of each person attending (adult or child)

Example: John Smith, Adult or Jane Smith, Child


2. Dietary Restrictions: gluten free, dairy free & other food allergies

Example: John Smith is gluten free, Jane Smith is dairy free.


3. Phone number and email address


If you need to cancel a reservation, please call the church office (352-787-1829).

Menus for Fall 2024


Sept 18: RESERVATIONS MUST BE MADE BY 9/12

Meatloaf w/Gravy, Mashed Potatoes, Mixed Veggies, Roll, Tossed Salad, Cake. 

Kids: Hamburger & Chips


Sept 25: RESERVATIONS MUST BE MADE BY 9/19

Lemon Butter Fish, Rice Pilaf, Glazed Carrots, Rolls, Tossed Salad, Pie.

Kids: Chicken Tenders & Chips


Oct 2: RESERVATIONS MUST BE MADE BY 9/26

Spaghetti w/meat sauce, Green Beans, Breadstick, Tossed Salad, Cake.

Kids: Hamburger & Chips


Oct 9: RESERVATIONS MUST BE MADE BY 10/3

Chicken Marsala, Tomato Basil Pilaf, Broccoli, Roll, Tossed Salad, Pie.

Kids: Chicken Tenders & Chips


Oct 16: RESERVATIONS MUST BE MADE BY 10/10

Roast Pork Loin, Mashed Potatoes, Sauteed Squash, Roll, Tossed Salad, Cake.

Kids: Hamburger & Chips


Oct 23: RESERVATIONS MUST BE MADE BY 10/17

Baked Chicken Breast, Rice Pilaf, Green Beans, Roll, Tossed Salad, Pie.

Kids: Chicken Tenders & Chips


Oct 30: RESERVATIONS MUST BE MADE BY 10/24

Pot Roast, Roasted Veggies & Potatoes, Roll, Tossed Salad, Cake.

Kids: Hamburger & Chips


Nov 6: RESERVATIONS MUST BE MADE BY 10/31

Enchiladas, Mexican Rice, Refried Beans, Tossed Salad, Pie.

Kids: Chicken Tenders & Chips


Nov 13: RESERVATIONS MUST BE MADE BY 11/7

Meatloaf w/Gravy, Mashed Potatoes, Mixed Veggies, Roll, Tossed Salad, Cake.

Kids: Hamburger & Chips


Nov 20: RESERVATIONS MUST BE MADE BY 11/14

Baked Ziti, Green Beans, Breadstick, Tossed Salad, Pie.

Kids: Chicken Tenders & Fries